nutrition kiwi- health benefits and facts


Kiwi - Introduction

Kiwi is a delicious fruit of a woody, twining vine and is popularly known by its abbreviated version of "kiwi". The kiwi is native to China and is revered as the country's national fruit. Initially known as Yang Tao kiwi fruit nutrition, "kiwi fruit is a dull brown oval gray textured. Inner pulp is an animated semi-transparent, green flesh, light with a peak radiation pattern of light colored freckles with a small black seeds edible nutrition kiwi. Kiwi has a unique flavor and refreshing, with a smooth, creamy texture and about nutrition facts kiwi. The genus Actinide as kiwi contains about 60 species kiwi fruit nutrition. Generally Kiwis are the most commonly consumed "fuzzy kiwi" and "Golden Kiwi" nutrition kiwi.

Kiwi was brought from China to New Zealand in the nth century by missionaries. With the growing awareness of this exotic fruit kiwi fruit nutrition, the people of New Zealand known as Chinese gooseberries. Later, it was imported into the United States, where it has proved very popular. After renaming multiple fruit was finally named as "kiwi", in honor of New Zealand's national bird for their small diffuse appearance as brown fur coat brown kiwi bird fly nutrition kiwi. Currently, Italy, New Zealand, France, Japan kiwi fruit nutrition, Chile and the United States are major contributors to the commercial production of kiwifruit nutrition kiwi.

The small kiwi holds a treasure of nutritional surprises. Kiwi is an excellent source of vitamin C (ascorbic acid) nutrition kiwi. Other vitamins such as vitamin A, folic acid, vitamin E (alpha-trooper) kiwi fruit nutrition, vitamin K (phlogiston) are also present in good quantities nutrition facts kiwi. The mineral wealth of kiwi contains lots of potassium and other minerals like calcium, magnesium and phosphorus nutrition facts kiwi. All these vital nutrients kiwis come with an added bonus of dietary fiber nutrition kiwi.

Health Benefits of Kiwi

The growing global popularity of kiwis assigns a unique combination of active appearance, unique flavor and nutrition nutrition facts kiwi. Benefits of Kiwi Fruit for medical conditions were discussed the following nutrition kiwi:

antioxidant: Kiwi offers an impressive amount of vitamin C as well as other phenolic compounds and carotene that promotes good health nutrition kiwi. A comparative study with kiwi, oranges and grapefruit showed the strongest kiwi contains antioxidant qualities compared to the latter. Attributed to the presence of photochemical nutritious kiwi fruit nutrition, kiwi has the ability to protect DNA in the cells of the body against oxidative damage caused by free radicals that reducing the risk of inflammation and development of associated disease nutrition kiwi.

Cardiovascular: As mentioned above, the kiwi is rich in poly phenols protective vitamin C, vitamin E and potassium that are effective in maintaining cardiovascular health nutrition facts kiwi. A detailed study has revealed that the inhibitory activities kiwi that facilitates the reduction of triglycerides in the blood kiwi fruit nutrition. According to the study, the use of a pair of daily kiwis helps reduce platelet aggression response or the risk of blood clotting nutrition kiwi. The kiwi fibrin effect of blood vessels prevent the risk of thromboses disorders such as atherosclerosis and heart nutrition kiwi.

Sleep better: Kiwi is a source of serotonin, which helps promote better sleep nutrition facts kiwi. A survey study in this area has shown that consumption of kiwi helps improve sleep efficiency and total sleep time nutrition facts kiwi. Kiwi can also help improve sleep and reduce wake time after onset and thus provides relief from sleep disorders nutrition facts kiwi. Kiwi contains good amounts of flavored, such as Harlingen, perception, ruin, catching kiwi fruit nutrition, explicate, which modulates the sleep-inducing receptors and is considered an effective sedative herbal nutrition kiwi. Attributing to it, peel the kiwi is a powerful ingredient for the development of natural sleep aids nutrition kiwi.

Improving iron absorption: an amazing kiwi advantage is its ability to facilitate the absorption of iron in the body nutrition kiwi. The high content of vitamin C and other photochemical such as glutei and relaxation in kiwi helps improve iron status in the body and prevents iron deficiency. A comparative study between the kiwi and banana showed that consumption of iron-rich kiwi breakfast cereal resulting in significant advances in the state of iron in the body relative to the banana nutrition kiwi.

Macular Degeneration: Kiwi is the fruit of the eye and advantageously contributes to eye health. As already indicated kiwi fruit nutrition, the kiwi is a source of photochemical glutei and relaxation, which are essential components reside in the human eye nutrition kiwi. These healthy components of vitamin A protects the eyes against cataracts, macular degeneration related to age and other vision disorders that destroy nutrition kiwi.

Digestive Health: Kiwi may be helpful in maintaining a healthy digestive system nutrition facts kiwi. It is a delicious source of fiber that aids in digestion and intestinal health. Kiwi helps provide relief from constipation by stimulating the intestinal system nutrition kiwi. Kiwi natural laxative properties due to its fiber content adds bulk to the stool and are soft nutrition facts kiwi. A study revealed that recorded Kiwi actinide a good amount of proteolysis enzyme which improves the digestion of proteins and facilitates the flow of fluid through the digestive system kiwi fruit nutrition. The polysaccharides present in the kiwi helps prevent adhesion of enteric bacteria and stimulate the probiotic bacteria in the colon nutrition kiwi. kiwi extract promotes the growth of lactic acid bacteria inhibit growth and helps maintain digestive health Escherichia coli nutrition kiwi.

Pregnancy: The kiwi is perfect for a pregnant woman who gives a lot of natural foliates. Folic acid helps to prevent the occurrence of neural tube defects in unborn babies and is essential for brain and cognitive development nutrition kiwi. Other nutrients kiwi fruit nutrition, such as vitamin C, E and K, as well as flavored present in the kiwi also contribute beneficial to overall health and development of the fetus and the pregnant woman nutrition kiwi.

Skin Care: Kiwi helps keep skin healthy and smooth attributing to its significant contribution to the process of collagen synthesis nutrition kiwi. Kiwi contains a good amount of vitamin C, perhaps more than oranges which helps keep the skin firm and accelerate the healing of cuts and abrasions nutrition facts kiwi. Vitamin E present in kiwifruit helps reduce fine lines and wrinkles nutrition facts kiwi. Vitamin E also helps to reduce the harmful effects of ultraviolet radiation on the skin nutrition kiwi. The antioxidants present in the work of kiwi as a perfect anti-aging agent, prevents premature skin degeneration and maintain rejuvenated nutrition kiwi.

Cancer: kiwis were traditionally confidence in the traditional Chinese medicine to be effective in healing of various types of cancers, such as liver cancer, breast cancer, stomach cancer and lung cancer nutrition facts kiwi. Kiwi extracts inhibits proliferation of cancer cells and protects endogenous DNA damage. Kiwis works anticancer cytological to malignant cancer cells without affecting normal cells healthy nutrition facts kiwi. The large amount of antioxidants, carotene, vitamins and fibers advantageously contribute to the effectiveness of kiwifruit in the prevention or cure of cancer nutrition kiwi. Catching, a photochemical found in kiwifruit helps reduce the toxicity of anti-cancer by stimulating the proliferation of bone marrow agents nutrition kiwi.

Strong immune defense: Kiwi contributes positively in regulating innate and adaptive immune system, which is essential for the proper functioning of the body nutrition kiwi. Kiwi consumption helps fight infections and other seasonal diseases attributed its antimicrobial and antifungal action nutrition facts kiwi. Kiwi extracts have shown that exert a bacteriologic action against several pathogens, including Staphylococcus aurous and Streptococcus apogees Staphylococcus nutrition kiwi. Kiwis help reduce symptoms of upper respiratory tract infections, colds and flu, among others nutrition facts kiwi. Also has anti-inflammatory effects and have the activity of pro-inflammatory cytokines nutrition kiwi.

Diabetes: Kiwi has a low alchemic index, making it suitable for people with diabetes nutrition facts kiwi. A study on kiwi extracts shown that consumption of kiwi contributes to regulating biogenesis kiwi fruit nutrition, which is essential for the prevention of diabetes nutrition kiwi. Dysfunction of adipose tissue in the body is deeply involved in the development of insulin resistance and diabetes nutrition kiwi.

Culinary use: Due to its appearance and taste refreshing, kiwis can provide an amazing tropical style of your plate of fruit salad. Kiwi rich in nutrients can be used as a functional ingredient in the preparation of bakery products factor improving health nutrition kiwi. Kiwi softening contains an enzyme papain, which is useful for breaking the meat tough fibrous tissue nutrition facts kiwi. However, for this reason, kiwifruit is not well with the gel of gelatin products nutrition kiwi. Enzyme Papain is known to have effects on milk curd. In case you intend to use the Kiwi dairy or gelatin, kiwi cooking for a while to neutralize the enzyme nutrition kiwi.

Kiwi: how to select and store?

Collect the kiwis that are smooth and firm and avoid those with bruises or wet spots. Ripe kiwi give light pressure nutrition kiwi. Kiwis do not yield to gentle pressure indicates the harshness of the fruit, and not ready for her sweet and full flavor nutrient factor. Kiwi can be refined, keeping at room temperature, away from heat or sunlight for a few days or place with an apple or banana in a paper bag to speed ripening nutrition facts kiwi. Ripe kiwi can be stored in the refrigerator for several weeks nutrition kiwi.

Kiwi: word of warning

The kiwi is a nutritious fruit, however, can cause allergic reactions in sensitive individuals. These allergic reactions can range from mild oral allergy, anaphylaxis localized lethal that can lead to death as a function of sensory disorders nutrition kiwi. Several studies have validated the main kiwifruit allergens can cause severe reactions nutrition facts kiwi, especially in children nutrition kiwi.

Oxalates: Kiwi is a source of oxalate crystals aphides. Excessive intake of oxalate-rich foods such as kiwi may represent a threat to the development of kidney stones of calcium oxalate in some individuals nutrition facts kiwi. Excess intake of oxalate can also interfere with the absorption of certain nutrients such as calcium and magnesium in the body nutrition kiwi.

If an allergic reaction, it is always advisable to consider medical opinion immediately to avoid fatal circumstances nutrition kiwi.

Summary

Kiwi is a delicious, nutritious and full of the most popular fruits that not only satisfies your taste buds but also promotes good health. Kisser kiwi contains a cytosine-rich peptide which may be useful in treating cystic fibrosis nutrition facts kiwi. Within populations, kiwi used in the preparation of antimicrobial products to reduce the development of resistance to conventional drugs for fungal and bacterial infectivity. Kiwi has blood thinning qualities, no side effects as aspirin. Attributing to its anti-inflammatory, kiwi also useful in rheumatoid arthritis. Include kiwi in your diet to make a dramatic touch to their nutritional care plan nutrition kiwi.

nutrition peach- health benefits and facts


Nutrition peach has health benefits of antioxidants, nor its content, as well as other fruits like bananas nutrition facts peach. Calories 100 grams fish bareback is 39 calories, not as much as in the peach pie, which reach 223 calories nutrition peach.

Peach has anti-aging, boost immunity and detoxification and helps eliminate toxins from the body nutrition facts peach. Fishing is also rich in fiber, vitamins A, B, C and E and has a high antioxidant content nutrition peach.

Peach is supposed to prevent obesity, which can lead to heart disease and diabetes. According to the results of a study in California, fishing phenolic compounds has anti-obesity nutrition facts peach. It also contains anti-inflammatory and anti-diabetic and can reduce LD (bad), which can lead to heart disease nutrition peach.

Based on the results of laboratory tests, this fruit can kill breast cancer cells. In tests consists in some patients with breast cancer and as a peach and plum extracts. Cancer cells can be reduced and the defendant returned to normal nutrition facts peach. Not only the high phenolic compounds, peaches can also strengthen the immune system nutrition peach.

And before reading the health benefits of fish, it would be better if you should read the nutritional value fisheries below nutrition peach.

Health benefits of fish

1. Antioxidants
Peaches contain a large amount of antioxidants, particularly photogenic acid, which makes it more healthy nutrition facts peach. These types of antioxidants are largely concentrated in the skin and flesh peaches. This substance may protect the body against diseases such as cancer and chronic problems. Photogenic acids also reduce inflammation and control the body's aging process nutrition peach.

Two. Cleaning the organs in the body
In China, the peach tea is used as a cleanser and kidney detoxification. Because it has a high content of potassium and fiber, fruit can reduce heartburn, inflammation and renal disease nutrition peach.

Three. Weight control
Peaches low in fat and calories, which does not raise blood sugar levels or insulin nutrition facts peach. Because the sweetness of natural sugars derived peaches nutrition peach.

April nutrition data peach. Energy source
Fishing is a rich food source of calcium, fiber, carbohydrates, potassium, vitamins and folic acid. This fruit has also vitamins A, K, C and E are high nutrition peach.

May. Healthy Eyes
Fishing is a source of food rich in beta-carotene can increase blood circulation throughout the body nutrition peach.

June. Good for the skin
Vitamin C in fisheries is an essential ingredient for skin health nutrition facts peach. Besides the health benefits, peaches also known as natural beauty products. In fact, fishing vitamins can reduce the formation of lines and wrinkles on the skin nutrition peach.

Selection and storage

Peaches are available throughout the year nutrition data peach, but the fresh fruit season is from May to October. At the store, look for new rich color screen and can still have a slight "bloom" white, indicating that they have not been treated well. Avoid those that are too soft or with cuts and bruises. Mature fruit production gentle pressure and characteristic sweet aroma nutrition peach.

Small hard but ripe fruits can be stored at room temperature until ripe. Ripening process can be improved by the use of ethylene, similar to the ripening of bananas nutrition facts peach. Store in a paper bag concentrates the gas and accelerates the process nutrition peach.

Ripe peaches can be placed in the refrigerator nutrition data peach, but should be at room temperature before eating to enjoy its rich flavor nutrition peach.

Dried Peaches are also available in special shops with raisins, apricots, dates ... etc nutrition peach.

Preparation and serving

Wash in cold water before using. Fresh ripe peaches should be considered together with the skin. Otherwise, the result of the length of the incision deep feeling seed disco, remove the seeds nutrition facts peach. The skin can be removed with a knife as in apples nutrition peach.

Like apples, fruit sections peach slices turns brown (enzymatic brownish) with exposure to air, due to the conversion of iron in the form of ferrous oxide to ferric oxide nutrition data peach. If you serve sliced, rinse slices in water to which a few drops of fresh lemon nutrition peach.

To peel the skin, a small mark of the cross on the edge of the base with a knife. Immersing in boiling water for one minute and immediately immersed in cold water to cool quickly nutrition data peach. Then peel the skin away from the cross nutrition peach.

nutrition apricot- facts and benefits health


Parents to peaches, apricots are small orange fruits, gold, velvety skin and flesh, not too juicy but definitely smooth and soft benefits apricot. Some describe almost musky taste with low acidity which is between a peach and plum nutrition apricot.

Apricot fruit

Apricot orange is moderate benefits apricot, light or strong edible fruit orange-yellow color high Prunes Armenia - deciduous tree of Asia that have leaves and clusters of white flowers usually alternate. The fleshy fruit surrounding a core around the teardrop-shaped seeds or reddish brown boxes. Their "small size (about 25-30 g per fruit) to large (100-130 g).

The fruit can be eaten fresh form, dried, frozen or processed canned goods, juice or baby food (pureed) benefits apricot. It is similar to fishing in shape, but with little or no hair when ripe. Apricots are grown in temperate regions of the world and used fresh, cooked in pastry, or preserved by canning or drying nutrition apricot.

Apricot Nutrition
It is a powerful antioxidant, apricots fight against cell damage from free radicals. These free radicals can damage the eye lenses and regular consumption of apricots prevent that from happening nutrition apricot.

Free radicals can also cause cataracts or damage the blood supply to the eyes and can cause macular degeneration benefits apricot. Regular consumption of apricots, which are rich in vitamin A can prevent this nutrition apricot.

Not only an apricot contain a good amount of fiber benefits apricot, which is essential for good colon health (helps clean the "dirt" that accumulates over time) is also the starting of the fight against heart disease benefits apricot. Apricots contain powerful substances that you may know that vitamin C and glycogen. When you combine the two,nutrition apricot the resulting compound is a great way to protect against heart disease, stroke, and even many forms of cancer nutrition apricot.

Rich in beta-carotene benefits apricot, apricots have antioxidant qualities that can reduce the risk of heart problems, strokes and even cancer to some extent nutrition apricot.

Since dried apricots have a lot of potassium, eat some fruit can prevent hypertension nutrition apricot.

Soluble fiber from sugar levels in control and prevents constipation apricots. Apricots

are good for the treatment of constipation nutrition apricot.

The health benefits include apricot constitution of energy resources and iron in the body nutrition apricot.

Apricot Calories

Apricot 114 g contains:

Calories: 60

Calcium: 15 mg

Fat: 1 g

Carbohydrates: 11 g

Sodium: 2 mg

Protein: 2 g

Sugars: 14.3 g

The main plant nutrients and apricots vitamins are vitamin A, vitamin C, potassium, iron, phosphorus, calcium, and perhaps best of all (and great value for colon health),nutrition facts apricot fiber. It is also an excellent source of minerals like calcium, phosphorus, iron and traces of sulfur, sodium nutrition apricot, manganese, cobalt and bromine not to mention they are one of the healthiest fruits you can eat the calories and fat Wise nutrition apricot.

Health Tips for the apricot

Remember the next time you're in the store, do not pass these babies up nutrition facts apricot. Pick up some good health. Avoid green (which never ripen), and be sure to refrigerate to get home to keep them fresh nutrition facts apricot. This is a great after school snack that will help keep everyone healthy nutrition apricot!
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